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Highlights
Exclusive to
Small group ensures personal service
Lunch included
Vegetarian meal option available
Perfect introduction for first-time visitors
Overview
Get an in-depth, insider's view of the traditions of Kerala food as well as Ayurvedic philosophies and techniques in this Ayurvedic Vegetarian Dining experience in Kochi. The activity has a maximum group size of four people to ensure a personal service. Meet at Namasthe Ayurveda and Yoga at 11:00 am and enjoy a welcome drink on arrival. An Ayurvedic doctor will then introduce you to the basic tenets of Ayurveda, including a body-type assessment . Your host will then give you a brief description of five to seven fresh dishes and three to five pre-prepared dishes.
During your dining experience, you will understand about the various traditional dishes and dessert. You will enjoy a three-course meal, served in the traditional way on a banana leaf and learn about eating it with your hands. After your meal, a copy of the recipes will be offered to the guests, so that you can recreate the dishes at home that you’ve enjoyed eating.
The minimum age for this tour is 18 years old, and a minimum of two people per booking is required for the experience.
Information
Includes:
Bottled water
3-course lunch
Welcome Ayurvedic drink
Ayurvedic assessment of body-type
Excludes:
Drinks, unless specified
Gratuities (recommended)
Hotel pickup and drop-off
Additional Info:
Confirmation will be received within 48 hours of booking, subject to availability
A minimum of 2 people per booking is required
A maximum of 4 people per booking
Minimum age is 18 years
Adult pricing applies to all travelers
Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
Not wheelchair accessible
Some dishes are seasonal and may not always be available