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Comprehensive tour by bus/coach
Enjoy a day away from the hustle and bustle of the city
Enjoy fantastic aerial views
Flexibility to customize your itinerary to your own preferences
Your day trip to Chamonix departs from the Hotel Warwick in central Geneva. After boarding the open-top bus — with a retractable glass roof in case of chilly weather conditions — sit back and enjoy unobstructed views of the gorgeous Swiss and French Alps as you travel through the Arve Valley.
On your 90-minute drive, enjoy an informative overview of Geneva, Chamonix, and the surrounding Alps region from your audio headset, with commentary available in eight languages. Cross the Swiss border into France and arrive in Chamonix, surrounded by majestic mountains and glaciers. This picturesque Alpine town is nestled at the foot of imposing Mont Blanc, the largest peak in Europe.
Thanks to your morning departure, arrive in Chamonix before the busy crowds arrive. Plus, if you have upgraded to enjoy the all-inclusive experience, your pre-ordered lift and train tickets allow you to avoid the long queues. After your guide drops you off in front of the Aiguille du Midi cable car, you're free to spend the rest of the day at your leisure. Wander by foot to discover the town’s many delights, such as Parc Loisir, Musée Alpin, Lac Gaillands or Atelier Les Racines.
With your all-inclusive upgrade, take the Aiguille du Midi cable car up to 12,605 feet (3,842 meters) to a landing of permanent snow and ice for stunning panoramas of Mont Blanc and the surrounding French, Swiss and Italian Alps. At the summit, experience 'Step into the Void,' an enclosed glass platform that lets you hover weightlessly above the snow-covered valley.
Then, if you have opted for the lunch you will head back in to town and escorted to our fabulous restaurant where you will receive a two course lunch.
After your lunch, take the Montenvers railway to the Mer de Glace, descend by gondola onto the glacier and explore the ice caves that are carved out into the heart of the ice.
In the late afternoon board the open-top bus and enjoy more commentary on your scenic ride back to Geneva, this time via the north side of the valley.
Appetizer of the day
Second course (choice of one):
Brandade of pollock rolled in zucchini with a sweet pepper coulis
Spicy sausage with rouille sauce, and fish soup
Slow-cooked fillet of fera (white Alpine lake fish) with crusty bread, mashed creamed Jerusalem artichoke and a licorice-flavored sauce
Line-caught sea bass with roasted salsify root, bacon, mushrooms and a balsamic sauce
Roasted pigeon thigh rillettes with truffle, duck liver and corn cream
Dessert (choice of one):
Rhubarb tart with yogurt sorbet
Cinnamon-infused tarte tatin
Transport by open-top bus with retractable glass roof
Audio commentary in 6 languages on board
Aiguille du Midi cable car ride (if option selected)
Montenvers railway ride (if option selected)
Top restaurant lunch if selcted (if option selected)
Hotel pickup and drop-off
Food and drinks, unless specified
Confirmation will be received at time of booking
A current valid passport is required on the day of travel
Warm clothing and good walking shoes recommended
Please note: the ice caves might be closed for maintenance throughout the year
Hotel Warwick, central Geneva
Returns to original departure point at approximately 6pm